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What's it? A perpetually-packed Greek restaurant that commands crowds even inside a neighborhood saturated Together with the Delicacies. Sugar Hill Creamery proprietors Nick Larsen and Petrushka Bazin Larsen’s seasonal ice product flavors will often be encouraged by their Midwestern and Caribbean backgrounds and also their longtime home of Harl

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Jacob's Pickle served the Higher West Side drop its sleepy restaurant standing by supplying gastropub fare we could get guiding. The comfort foodstuff, mac and cheese to patty soften, pair simply Using the substantial beer checklist and whiskey cocktails.Why we like it? The counter assistance House is roomy and cozy inside and out at its sidewalk

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The scones were the spotlight on the afternoon, arriving warm, crumbly, and accompanied by delectable clotted cream and handmade preserves. Every Chunk was a burst of pure indulgence.This not-your-regular Snickerdoodle cookie is built with prosperous butter toffee, then topped with cinnamon and sugar. It’s as enjoyment to eat as it truly is to co

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